Portobello Pizza

By Katrina Scott on December 11 2015

Healthy pizza!? YES PLEASE!! This meal is 100% Tone It Up Nutrition Plan approved, so grab a slice, girl!!

INGREDIENTS: large portobello cap, TIU pizza sauce (or store bought), TIU vegan cheese (or your favorite dairy-free cheese), arugula.
Preheat the oven to 375. Using a spoon, remove the "gills" of the portobello by scooping it out.
Once all of the "gills" are out, spoon in the TIU pizza sauce, 2 Tbsp. vegan cheese and small handful of arugula.
Line a cookie sheet with parchment paper and put the pizza on top. Cook for 7 minutes and serve warm!

We LOVE to pair this with our Homemade Pizza Sauce and Vegan Cheese! Make these the day before to save time prepping your pizza!

Nutrition Facts~ 8g carbs / 2g protein / 2g fat / 4g fiber

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