Snickerdoodle Cookie

By Katrina Scott on

 

  • INGREDIENTS: coconut sugar, brown sugar, coconut oil, vanilla, egg whites, almond meal or flour, baking powder, ground cinnamon (plus more for garnish), salt, coconut oil spray
  • Preheat the oven to 350 degrees.
  • In a bowl, combine the coconut sugar, brown sugar, and coconut oil. Stir in the vanilla and egg whites.
  • In another bowl, combine the almond flour, baking powder, cinnamon, and salt. Stir to combine. Add this mixture to coconut oil mixture.
  • Shape dough into 1 Tbsp. balls. Place on a cookie sheet sprayed with coconut oil and flatten each one.
  • Bake for 8-10 minutes.
This was a #TIUHQ fave!! Not only will this recipe make your taste buds do a happy dance, it'll make your kitchen smell amaze, too!

5 Ways To Get Glowing Skin From The Inside Out
5 Ways To Get Glowing Skin From The Inside Out
We love a good spa day or at-home skincare treatment, but when it comes to getting that gorgeous glow, what you put in your body...
Read More
Celebrating Our Beautiful #TIUOver40 Community
Celebrating Our Beautiful #TIUOver40 Community
Hey beautiful! As many of you know, I turned 40 a couple weeks ago and I was so honored to celebrate with this team! Every...
Read More
The Simplest Snacks To Grab & Go (Or Stay!)
The Simplest Snacks To Grab & Go (Or Stay!)
Snacking sometimes gets a bad rap, but really these mini meals keep our energy up and our metabolism revved throughout the day. So actually, snacking...
Read More