Chocolate Banana Protein Bars

By Tone It Up on January 31 2023

1 serving

Ingredients

1 Banana (mashed)

1 ¼ cups gluten-free oats

2/3 cup unsweetened shredded coconut

1/3 cup raw honey

1/3 cup almond butter

1 tsp cinnamon

2 tbsp ground flax

Directions:

Preheat oven to 350

Place all ingredients together in a bowl and mix well with a spatula

Pack mixture down firmly into a pan (a 9x9 square pan works best)

Bake in oven for 15 minutes. Remove and let cool for 30 minutes.

When cool, cut into bars. Store in an air-tight container or wrap them individually and throw them in the freezer for an easy grab-and-go snack.

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